answrsnow
Executive Spotlights · Executive Spotlight

Executive Spotlight: Who Is Roland Spongberg, WKS Restaurant Group Founder and Chief Executive Officer? (2027)

By Kory White · Updated Nov 2026 · 4 min read
Roland Spongberg, founder and chief executive officer of WKS Restaurant Group, in a dark blazer and light blue shirt (headshot from the Restaurant Finance and Development Conference speaker page, whose image file is labelled with his name and title)
Direct answer

Roland Spongberg is the founder and chief executive officer of WKS Restaurant Group, a multi-brand restaurant franchisee based in Cypress, California. A September 22, 2026 company announcement says he remains CEO while Jay Spongberg takes the role of president and chief operating officer. The conference bio says he started the company in 1987 with one restaurant and one brand.

Today the company reports 382 restaurants in 20 states across four brands: Wendy's, Denny's, El Pollo Loco and Krispy Kreme. This page covers public professional information only, drawn from the company's announcement, a conference speaker bio and trade and business press.

Current role and company

WKS Restaurant Group describes itself as one of the largest restaurant franchisees in the United States. It does not own the brands it operates; it runs restaurants under franchise agreements with Wendy's, Denny's, El Pollo Loco and Krispy Kreme Doughnuts. Spongberg leads the company as founder and CEO, and the September 2026 announcement confirms he continues in that role.

Career path

What he is known for

Leadership style and philosophy

In the 2021 Franchising.com profile he described his management style as "Collaborative. First, hire great people and then work with your team to make the big decisions." He listed the company's core values as teamwork, integrity, loyalty, service and winning, and gave the mission as "We win by making our guest happy and our people more successful than they ever thought possible."

On financing he said, "Debt is a double-edged sword," and on where his focus was shifting, "I need to get out of the restaurant business and into the people business." The 2026 conference bio adds that he believes each restaurant should be run with passion and commitment and takes pride in seeing team members grow their careers. In 2021 he also said he had spent four years building a framework to keep the business running across generations.

Key numbers

Figures are company-reported, with the date shown. Counts change, so check the company for current numbers.

Questions people ask

Who is Roland Spongberg?

He is the founder and chief executive officer of WKS Restaurant Group, a Cypress, California franchisee of Wendy's, Denny's, El Pollo Loco and Krispy Kreme.

When was WKS Restaurant Group started?

The conference bio says he began building the company in 1987 with one restaurant and one brand.

How many restaurants does WKS operate?

The company's September 2026 announcement reports 382 restaurants in 20 states. A 2021 Franchising.com profile counted 331 units, so the number depends on the date.

Which brands does WKS franchise?

Wendy's, Denny's, El Pollo Loco and Krispy Kreme Doughnuts, per the September 2026 announcement. In 2021 it also operated Blaze Pizza units.

Is Roland Spongberg still CEO?

Yes. The September 22, 2026 announcement says he continues as CEO while Jay Spongberg became president and chief operating officer.

Sources

Facts were read from the linked pages on November 1, 2026. Titles and counts are as of the dates shown and may have changed. The hero photo is a solo headshot of Spongberg from the Restaurant Finance and Development Conference speaker page, whose image is labelled with his name and title; it is centered on a page-format card because the original is a small portrait. This page covers public professional information only.

Top photo: Restaurant Finance & Development Conference speaker page (restfinance.com)

Share this page